Most Recent Articles from E: The Environmental Magazine  

• Spread the good news

  Your feature ("Cleaner, Greener U.", cover story, March/April 2008) brought good news about what some colleges and universities are doing....

  7/1/08 by Barbara A. Smith John G. Hipps · More from publication

• Veggie power!

  I was very pleased to see your article on hemp as a "super food" ("The New Super Foods," Eating Right, March/April 2008). I found...

  7/1/08 by Jude T. Norman Christine T. Carlson Chris Brown · More from publication

• Green teens

  In their book Generation Green: The Ultimate Teen Guide to Living an Eco-Friendly Life (Simon & Schuster, $9.99), Los Angeles residents and...

  7/1/08 by Kimberly Telker · More from publication

• Changing China

  China's Water Warriors by Andrew C. Mertha (Cornell University Press, $29.95) and The China Price by Alexandra Harney (Penguin Press, $25.95) cover...

  7/1/08 by Brian Colleran · More from publication

• Where the wild things are: foraging for the season's best-kept secrets

  In our 21st century supermarket culture, we've come to trust only packaged products. But just a century ago, plants we consider weeds--like purslane,...

  7/1/08 by Yvona Fast · More from publication

• Movin' on up: condos get a green makeover

  Green condominium projects may be the most environmentally responsible housing on the market today. By their nature, condominiums are dense...

  7/1/08 by Hal Brown · More from publication

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