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Salute to soy: April is Soy Month, inspiration to slip more of this superfood into your diet. There have never been more great-tasting ways. Here, some of the newestall fun, fast, convenient, delicious
Vegetarian Times, April, 2002 by Maria Rabat
After the VT staff devoured an entire case of Crispy Wispys, we can authoritatively report that these low-fat, low-carb chips make for a fabulous nosh ($2.29/2.5 oz.). They're high in soy protein and isoflavones, and come in four tasty varieties. * But if you're more inclined to indulge your sweet tooth, grab a spoon and treat yourself to Belsoy's creamy soy pudding. It's totally organic and comes in chocolate and vanilla ($2.39/4-pak). * A cold glass of the same company's organic soy milk ($1.99/32 oz.) would go perfectly with a smear of soy-nut butter on an English muffin. Soy Wonder's delicious twist on the classic nut spread ($5.99/18 oz.) makes it easy to get plenty of plant protein. * And if you really want to boost your protein intake, check out Nature's Plus Keto-Slim Protein Shake ($22.95/330 g.). Each serving supplies 23 grams of non-GMO soy protein and is a handy meal-on-the-go, especially for dieters monitoring their carb intake. * Those watching their weight might also want to stock up on Nasoya's low-fat, Dijon-style Nayonaise ($2.99/24 oz.). With 70 percent fewer calories than regular mayo, you can guiltlessly slather it on sandwiches and veggie burgers ... * ... or use it as a dip for a slice of Sunergia's gourmet tofu ($2.99/10.5 OZ.). With eight different flavors to choose from--including garlic/shiitake and Indian masala--why choose?!?
Points of Contact
(1) Sunergia Tofu (877) 336-8973 www.sunergiasoyfoods.com
(2) Nature's Plus Keto-Slim Protein Shake (800) 937-0500 www.naturesplus.com
(3) Crispy Wispys (888) 864-1243 www.glennys.com
(4) & (5) Belsoy 011 32 56 43 22 85 www.belsoy.com
(6) Nasoya Dijon-Style Nayonaise (800) VITA-SOY www.vitasoy-usa.com
(7) Soy Wonder (800) 223-2910 www.treeoflife.com
COPYRIGHT 2002 Vegetarian Times, Inc. All rights reserved.
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